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Exchange program from Field to Fork_September to December 2017
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School of Food and Agriculture at Seinäjoki University of Applied Sciences in Finland offers a one-semester (30 ECTS) non-degree program for international students: From Field to Fork. The studies consist of professional courses and study projects.They are based on three different degree programs: 1) Agriculture, 2) Food Processing and Biotechnology, 3) Food and Hospitality. The studies offer the students wide knowledge of the whole food chain - From Field to Fork. (School of Food and Agriculture; From Field to Fork)

The information about the program is available on the following websites: www.seamk.fi/fromfieldtofork www.seamk.fi/en Before the application process, we would need the official nomination of your student (name, email address, phone number, field of studies, study year). Please nominate your interested students by sending an e-mail to the e-mail address  This e-mail address is being protected from spambots. You need JavaScript enabled to view it This e-mail address is being protected from spambots. You need JavaScript enabled to view it  before the 1st of April. Application deadline is the 15th of May 2017. For more information on how to apply see  http://www.seamk.fi/en/Studies/Admissions/Exchange-Students The semester begins in September 4th 2017 and lasts until the 15th of December 2017.Please find practical information in http://www.seamk.fi/en/Studies/Practical-Information-for-Students

 Hope to see your students in Seinäjoki in September!

With kind regards

Anna Tall
Lecturer, Crop production 
International Coordinator
Seinäjoki University of Applied Sciences
School of Food and Agriculture 
Ilmajoentie 525
60800 Ilmajoki
FINLAND

Tel. +358 40 830 2136 
This e-mail address is being protected from spambots. You need JavaScript enabled to view it This e-mail address is being protected from spambots. You need JavaScript enabled to view it , www.seamk.fi

 
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